Skip to product information
1 of 2

Ginseng Power Korea

Ginseng Power Korea 6-Year Red Ginseng Extract Gold, 960g

Ginseng Power Korea 6-Year Red Ginseng Extract Gold, 960g

Regular price €43,95 EUR
Regular price Sale price €43,95 EUR
Sale Sold out
Taxes included. Shipping calculated at checkout.
Quantity

Korea 6-Year Red Ginseng Extract Gold is a concentrated red ginseng extract made from ginseng roots cultivated for six years before harvest. This 960g jar is commonly purchased by adults who incorporate traditional Korean ginseng into their daily wellness routines, particularly those familiar with Korean health practices. The extract format provides a ready-to-consume alternative to brewing ginseng tea from whole roots, making it suitable for regular use at home or while traveling.

  • Format: concentrated red ginseng extract
  • Total count: 1 jar
  • Total weight: 960g
  • Key ingredient: 6-year-old Korean red ginseng
  • Product variant: Gold
  • Country of origin: South Korea
  • Packaged as a single jar

The Korea 6-Year Red Ginseng Extract Gold is intended for daily consumption as part of a regular wellness routine. A measured amount of extract can be taken directly from the jar or dissolved in warm water to create a ginseng drink. The jar should be stored in a cool, dry place away from direct sunlight before opening. After opening, refrigeration is recommended to maintain quality throughout the usage period. Users should follow the serving instructions printed on the product label for proper daily intake.

Korean red ginseng is produced through a traditional process of steaming and drying fresh ginseng roots, which gives the roots their characteristic reddish-brown color and alters their composition compared to raw or white ginseng. The six-year cultivation period is a recognized standard in Korean ginseng farming, allowing the roots to mature fully before harvest. The Korea 6-Year Red Ginseng Extract Gold is manufactured in South Korea, a country with a centuries-long history of ginseng cultivation and processing. Red ginseng extract is one of the most common formats for consuming Korean ginseng, as the concentration process yields a thick, syrup-like product that can be easily portioned and stored.

View full details